Making A Marble Cake From Scratch

Spray or lightly butter two 9 inch cake pans.

Making a marble cake from scratch. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. This article is about how to make a perfect marble cake. Line four 8 inch round cake pans with parchment rounds and grease with non stick baking spray. You can bake a round layered cake or a large single layered cake.

How to make a marble cake to create a marbled effect with your cake batter you first need to make your white or yellow cake batter. Pour the remainder into pan. I started to take up baking about ten years ago and particularly like the rich flavor and tender texture of butter. When learning how to make a cake from scratch it s important that you allow it to bake properly.

I tried it my boys liked it and i ve been making it ever since. Make your marble cake using a purchased cake mix or mix the batters from scratch. Mix together all dry ingredients flour baking powder sugar and salt in a stand mixer with a paddle until fully combined. Preheat oven to 350 f 177 c.

Sift the cake flour baking powder and salt together in a large bowl. It s a fine plain cake that gets better when you use it as the base for a two tone two flavor marble cake. This marble cake recipe is adapted from my butter cake recipe which is the top selling cake in my cafe. Use a toothpick to gently marble the two batters.

Some important considerations for the baking process. Use the white batter as base for the marble cake and then add dollops of chocolate batter on top. How to make marble cake step by step start by combining the dry ingredients in a big mixing bowl. Scoop some of your cake batter into a small bowl see recipe for details and combine with the chocolate mixture to create chocolate batter.

Begin by making the vanilla cake batter. Preheat oven to 350 f. Cake flour all purpose flour sugar baking powder baking soda and salt all get stirred together until combined. Next dissolve cocoa powder into hot water.

Betty follas morgan hill california. Then frost the moist marble cake with your favorite frosting or ganache. Why use cake flour. Reserve 3 4 cup batter.

If you are unfamiliar with cake flour you can learn more about it by clicking here. Place flour baking powder salt sugar butter or margarine eggs vanilla and milk into mixing bowl. Beat slowly to moisten then beat with an electric mixer at medium speed for about 2 minutes until smooth.